Individual strawberry and cream cheesecakes | Sainsbury`s Magazine
Individual strawberry and cream cheesecakes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sainsburysmagazine.co.uk.
Ingredients
- 8 digestive biscuits, finely crushed
- 40g unsalted butter, melted
- 200g full fat soft cheese by Sainsbury's
- 75g caster sugar
- juice and zest of 1/2 lemon
- 200ml double cream by Sainsbury's, whipped
- 200g small strawberries by Sainsbury's, hulled and quartered
- 2 tbsp strawberry conserve, sieved
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