Whipped Beet Dip by Caked By Katie - FoodSocial
Whipped to fluffy perfection, this easy beet dip is packed with plant-based protein and antioxidants. Made in a blender or food processor, it's the perfect and
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Ingredients
- 13 oz Beets, Pre-Cooked
- 6 oz Tofu
- 2 Tbsp Lemon Juice
- 2 Tbsp White Miso Paste
- 1 1/2 Tbsp Nutritional Yeast
- 1 Tbsp Apple Cider Vinegar
- 1 Tbsp Oregano, Dried
- 2 tsp Garlic Powder
- .5 tsp Onion Powder
- 1 tsp Stevia, Granulated
- 1 tsp Salt
- .5 tsp Black Pepper
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