Strawberry and cream crepes recipe
Ingredients - For the Strawberries and Cream - 2 cups of Strawberries - 2 Tablespoons of Sweetener - 1 to 2 Tablespoons of Cointreau - 1 ½ cups of Greek Yogurt
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.freeplant.net.
Cooking tools:
- Blender
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Stove
- Plate
Ingredients
- Strawberries: 2 cups of
- Sweetener: 2 Tablespoons of
- Cointreau: 1 to 2 Tablespoons of
- Greek Yogurt: 1 ½ cups of
- Sugar: 2 Tablespoons of white
- Vanilla: 1 teaspoon of pure
- Egg: 3
- Vegetable Oil: 2 Tablespoons of
- Milk: 1¼ cup of low-fat
- Flour: 1 cup of all-purpose
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