Lasagne Rolls
This will probably be the best tasting lasagne you’ll ever have. Enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cantellas.com.
Cooking tools:
- Stockpot
- Stove
- Skillet
- Wooden spoon
- Mixing bowl
- Measuring cup
- Measuring spoon
- Baking dish
- Oven
- Spoon
- Grater
Ingredients
- 1/2 pound of lasagne noodles
- 1 pound of fresh Italian sausage (removed from the casings)
- 2 tablespoons of butter
- 1 5ounces of Ricotta cheese
- 1 cup of Parmesan cheese (grated)
- 1/4 teaspoon of nutmeg
- Salt
- 1/4 teaspoon of black pepper
- 3 1/4 cups of Caryn’s Special Sunday Sauce
- 2 1/4 cups of Mornay Sauce
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