MEXICAN STREET CORN - Olde Thompson
Preheat grill or broiler. Coat ears of corn with oil and sprinkle each with roughly 1/8 teaspoon of Elote Seasoning.
Ingredients
- 1 Tablespoon vegetable oil
- 4 cobs of fresh corn, shucked
- 1 teaspoon Olde Thompson Elote Seasoning, separated
- 1 Tablespoon mayonnaise
- 2 Tablespoons Cotija cheese (can substitute feta or parmesan), finely crumbled
- Small handful of fresh cilantro leaves, finely chopped
- 1 lime, cut into quarters
More Like This
GRILLED CORN - Olde Thompson
oldethompson.com
Grilled Elote (Mexican Street Corn) Recipe - Pillsbury.com
pillsbury.com
Elotes (Mexican Street Corn) | WQDR-AM
rockfmtriangle.com
Elote (Mexican-Style Street Corn) | Town & Country Markets
townandcountrymarkets.com
Mexican Street Corn (Elotes) | The Rogue Chef
theroguechef.com
Best Elotes Recipe - How To Make Mexican Street Corn
delish.com
Grilled Mexican Street Corn - Coolinarco.com
coolinarco.com
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2016__07__2016-07-29-Street-Corn-12-b0a5fb59aeba49c98a3ae2656c6e8902.jpg)
Grilled Mexican Street Corn (Elotes) Recipe
simplyrecipes.com