Almond Shortbreads | Command Cooking
If you fancy teatime in the afternoon, these Almond Shortbreads are a must to add to your spread. Rich and delicious, these little wedges of delight add the perfect amount of sweetness and taste...
Ingredients
- 1 stick unsalted butter, room temperature and cut into 1-inch-wide slices, plus more, to taste, for greasing the baking pan
- 3/4 cup sugar
- 1 cup flour
- 1/2 cup cornstarch
- 1/2 cup almond flour
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 1 tablespoon milk
- 1/3 cup almonds, sliced
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