Grilled Chicken Tacos and Spicy Mango Salsa
Try this amazing recipe that tops chicken tacos with a delicious spicy mango salsa.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.perdue.com.
Ingredients
- 4 PERDUE® SHORTCUTS® Individually Sealed Boneless Skinless Chicken Breasts
- 4 tsp. olive oil
- 1 ripe mango
- chopped
- 2 tbsp. red onion
- finely chopped
- 2 tbsp. red bell pepper
- 2 tbsp. fresh cilantro
- 1 lime juiced
- about 2 tablespoons
- 1 tbsp. finely chopped jalapeño
- 1/2 tsp. salt
- 1/8 tsp. black pepper
- 4 (6-inch) flour or corn tortillas
- warmed
- 4 ounces goat cheese crumbles
- optional
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