Passover Muffins with Sweet and Savory Variations – Kosher Recipes | OU Kosher Certification – OU Ko
These Passover muffins can be made sweet by adding sugar, nutmeg, cinnamon, and nuts or savory by adding minced garlic and onion or herbs, nuts, and spices.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- ¼ cup matzah cake meal
- ¼ cup potato starch
- 2 Tablespoons sugar
- ¼ teaspoon salt
- 3 large eggs
- ½ cup vegetable oil
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