No Peek Chicken Recipe

Ingredients

• 1/4 cup(s) unsalted butter
• 12 oz white button mushrooms, sliced, see notes 2
• 1/3 cup(s) all-purpose flour
• 3 cup(s) low-sodium chicken broth, room temperature
• 1 cup(s) whole milk, room temperature
• 2 chicken bouillon cubes
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 1/2 tsp kosher salt, see notes 3
• 1/2 tsp black pepper
• 4 tbsp dried onion flakes
• 2 tbsp low-sodium beef bouillon granules
• 1/4 tsp onion powder
• 1/4 tsp granulated garlic
• 1/4 tsp black pepper
• 1/4 tsp dried parsley
• 1/8 tsp celery seed
• 1/8 tsp paprika
• 1/8 tsp granulated sugar
• 2 cup(s) low-sodium chicken stock
• 1 batch of cream of cream of chicken and mushroom soup, see above
• 2 cup(s) uncooked long grain white rice
• 1 tsp Worcestershire sauce
• 1 tsp poultry seasoning
• 4 skinless, boneless chicken breasts, about 2 lbs
• 1 batch of onion soup mix, see above
• salt
• pepper
• 1/4 cup(s) unsalted butter, melted
• chopped parsley, for garnish