Spring Salad with Lemon Blackberry Yogurt Dressing - Oliva!
Spring Salad with Lemon Blackberry Yogurt Dressing
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivaevoo.com.
Ingredients
- ½ cup blackberries, fresh or thawed from frozen
- ¼ cup greek yogurt, 2% fat
- 3 tbsp Olíva! Lemon Olive Oil
- 2 tbsp Olíva! Blackberry Ginger Dark Balsamic
- 2 tsp lemon juice
- 1 tbsp water
- 3 small basil leaves, or 2 larger
- 3 small mint leaves, or 2 larger
- salt & pepper
- 1 can chickpeas, drained, rinsed & dried
- 1 tbsp Olíva! Lemon Olive Oil
- 1 tbsp Olíva! Greek Seasoning
- sprinkle of paprika for color
- 6 oz spring mix
- 4 basil leaves, torn
- 4 mint leaves, torn
- 1 cup blackberries
- ½ cup blueberries
- ½ cup crsipy chickpeas
- 1 avocado, sliced thin
- ½ cup goat cheese, crumbled
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