Custom Culinary - Custom Culinary Birria Grilled Cheese Dipper

Custom Culinary - Custom Culinary Birria Grilled Cheese Dipper

www.customculinary.com

Golden, buttery grilled sourdough stuffed with melty cheese and shredded beef birria, served with a hot cup of rich Birria Broth for dipping.

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Ingredients

  • 2 slices sourdough bread (or telera/bolillo roll, sliced flat)
  • 1 Tbsp softened butter or mayo (for toasting)
  • ½ cup shredded mozzarella cheese (or Oaxaca/monterey jack blend)
  • ½ cup shredded beef birria
  • 4 oz Custom Culinary® True Foundations® Beef Birria Broth (hot, for dipping)

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