Soy Balls | VegWeb.com, The World's Largest Collection of Vegetarian Recipes

Ingredients

• 1 1/2 cups soy protein
• 3 cups boiled water
• 3-5 tablespoons chick pea flour
• 2 tablespoons ketchup
• 1 teaspoon each pepper, salt and sage
• 1 tablespoon soya sauce or Braggs
• 3 small toasted pieces of sourdough bread ripped up into small pieces