Orange & Apple Cinnamon Biscuits Recipe • The Cooking Dish
Today's recipe is a partner to my last recipe post, Butterscotch Biscuits. If you haven't tried those, you should. In fact, I would almost say try those
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thecookingdish.com.
Ingredients
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/4 teaspoon baking soda, if using buttermilk
- 1 teaspoon salt
- 1/3 cup shortening
- 3/4 cup milk or buttermilk
- 1/4 cup butter (that’s 1/2 stick), melted
- 3/4 cup brown sugar
- 1 tablespoon ground cinnamon, divided
- 1 medium apple, peeled and diced (or two small apples)
- 1 tablespoon white sugar
- 1 large orange, zest (and some juice, if you desire)
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