Beetroot Hummus and Avocado Bruschetta - Farrington Oils
Our Beetroot Hummus and Avocado Bruschetta is great for a light lunch. Bursting with colour and packed full of flavour, this makes a perfect healthy meal.
Ingredients
- 1 beetroot
- ½ tablespoon Mellow Yellow Rapeseed Oil
- 1 can chick peas – drained
- 1 clove garlic peeled and roughly chopped
- Juice of 1 lemon
- 60ml Mellow Yellow Rapeseed Oil
- A generous pinch of salt
- Freshly ground black pepper
- Slices of sour dough bread
- Mellow Yellow Rapeseed Oil
- Salt
- Sliced Avocado
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