Feta Cheese in Clay Pots (with Video)
One of our favorite recipes from Bulgarian cuisine that we make at least once a week, every week! Enjoy the feta cheese from a master chef. Distribute the
Keywords
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Cooking tools:
- Clay pot
- Oven
- Chef's knife
- Cutting board
- Peeler
Ingredients
- feta cheese - 21 oz (600 g)
- eggs - 4
- oil - 2/5 cup (100 ml)
- tomatoes - 4, not too large
- chili peppers - 4
- savory - 2 tsp
- paprika - 4 tsp
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