Peach Pie Recipe: How to Make It
Our peach pie recipe features a double-crusted lattice pie that’s filled with sliced juicy peaches bathed in a spiced sugar sauce.
Ingredients
- 1/2 cup sugar
- 1/4 cup packed brown sugar
- 4-1/2 cups sliced peeled peaches
- Dough for double-crust pie
- 3 tablespoons cornstarch
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground cinnamon
- 1/8 teaspoon salt
- 2 teaspoons lemon juice
- 1 tablespoon butter
- Vanilla ice cream, optional
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