Cucumber Salad - Plant-Based Recipe - Salads
I love mini cucumbers! They contain less water and are quite crunchy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nutritionstudies.org.
Cooking tools:
- Pepper mill
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 2 cups mini cucumbers, sliced
- 1 small red onion, finely sliced
- ½ Tbsp sweetener of your choice
- A pinch of sea salt (optional)
- Freshly ground black pepper
- A squeeze of lemon juice
- A pinch dried mint
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