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americanfoodsgroup.com

Enjoy a flavorful Beef Tenderloin with Easy Cranberry Balsamic Sauce, perfect for holiday meals. Serve for 10 and stay satisfied!

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Ingredients

  • 1 whole beef Tenderloin Roast (about 4 to 5 pounds)
  • 2 tablespoons chopped fresh thyme
  • 1 tablespoon pepper
  • 1/3 cup balsamic vinegar
  • 3 tablespoons finely chopped shallots
  • 1 can (16 ounces) whole berry cranberry sauce
  • 1/4 teaspoon salt

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