Chewy Chocolate Chip Cookies are a My Foolproof Recipe

Ingredients

• 1 cup (2 sticks, 227g) unsalted butter, softened, but still cool
• ¾ cup (150g) granulated sugar
• ¾ cup (150g) packed light brown sugar
• 2 large eggs
• 1 teaspoon (5ml) pure vanilla extract
• 2 ¼ cups (281g) all-purpose flour
• 1 teaspoon (5g) baking soda
• 1 teaspoon (5g) kosher salt
• 2 cups (340g) semi-sweet chocolate chips OR chopped chocolate