Easy Pound Cake for 12 Slices
This easy pound cake stays moist for days. Try this homemade pound cake for a rich taste. Includes a budget swap table for ingredients. Ready in 75 min.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipetop.com.
Cooking tools:
- Stand mixer
- Hand mixer
- Loaf pan
- Cooling rack
- Skewer
- Kitchen scale
- Oven
- Mixing bowl
- Spatula
- Spoon
- Parchment paper
- Toothpick
- Measuring cup
- Measuring spoon
- Pot
Ingredients
- 3 cups (375g) all-purpose flour
- 1 tsp (5g) baking powder
- 1/2 tsp (3g) fine sea salt
- 1 cup (225g) unsalted butter, softened
- 1 cup (200g) granulated sugar
- 1 tbsp (12ml) pure vanilla extract
- 4 large (200g) eggs, room temperature
- 1/2 cup (120g) plain Greek yogurt, room temperature
- 2 tbsp (30ml) whole milk
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