Recipe: This Chocolate Mousse Is the Perfect Last-Minute Valentine’s Day Dessert
This chocolate mousse recipe will save the day this Valentine’s Day with romantic espresso notes
Ingredients
- ¾ cup chilled heavy cream, divided
- 4 large egg yolks
- ¼ cup brewed espresso or strong coffee, room temperature
- ⅛ teaspoon kosher salt
- 3 tablespoons sugar, divided
- 6 ounces semisweet chocolate (60–72% cacao), chopped
- 2 large egg whites
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