Cinnamon Ice Cream Recipe
Custard-base cinnamon ice cream infused with whole cinnamon sticks and a real vanilla bean. Egg yolk-thickened French style with heavy cream finish. Makes 12 servings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Cooking tools:
- Saucepan
- Stove
- Whisk
- Hand mixer
- Mixing bowl
- Instant-read thermometer
- Spoon
- Fine-mesh sieve
- Ice cream maker
- Airtight container
- Plastic wrap
- Measuring cup
- Serving bowl
Ingredients
- light cream (half&half)
- cinnamon sticks
- vanilla bean
- sugar
- egg yolks
- heavy whipping cream
- strawberries
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