Ingredients
- 200 g monk fruit sweetener
- 115 g butter, unsalted
- 1 egg, large
- ¼ tsp peppermint extract, natural
- 200 g all purpose white flour
- ½ tsp baking soda
- ½ tsp baking powder
- 1 pinch salt
- 225 g dark chocolate chips
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Mint Chocolate Chip Cookie - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Mint Chocolate Chip Ice Cream - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Chocolate chip cookies - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Chocolate Chip Cookies - Cookidoo® – the official Thermomix® recipe platform
cookidoo.ca
Mint Chocolate Chip Ice Cream - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Chocolate Chip Cookies - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Mint Choc Chip - Cookidoo® – the official Thermomix® recipe platform
cookidoo.com.au
Chocolate Gingerbread Cookies (Metric) - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk