Crunchy Perfection: The Crispy Air Fryer Gnocchi Recipe - Beard and Bonnet

Name: Crunchy Perfection: The Crispy Air Fryer Gnocchi Recipe - Beard and Bonnet
Ingredients: 1 lb (454 g) gnocchi (shelf-stable, refrigerator, or frozen types like regular, cauliflower, or sweet potato); 1 to 2 tbsps extra-virgin olive oil; 2 to 3 tbsps freshly grated parmesan; ½ tsp garlic powder; ½ tsp salt; ½ tsp black pepper

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We've perfected the crispy air fryer gnocchi delight to satisfy intense mealtime cravings. Discover a golden, pillowy sensation that transforms weeknight dinners in minutes!

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Ingredients

1 lb (454 g) gnocchi (shelf-stable, refrigerator, or frozen types like regular, cauliflower, or sweet potato)
1 to 2 tbsps extra-virgin olive oil
2 to 3 tbsps freshly grated parmesan
½ tsp garlic powder
½ tsp salt
½ tsp black pepper