Creamy Italian Vinaigrette – Rocky Mountain Olive Oil

Ingredients

• 2 tablespoons Rocky Mountain Olive Oil Neapolitan Herb Dark Balsamic Vinegar
• 1/2 tablespoon Rocky Mountain Olive Oil Pinot Noir Vinegar
• 2 tablespoons Rocky Mountain Olive Oil Basil Infused Olive Oil
• 2 tablespoons Rocky Mountain Olive Oil Garlic Infused Olive Oil
• 2 tablespoons Rocky Mountain Olive Oil Whole Fruit Lemon Fused Olive Oil
• 2 tablespoons Noosa Plain Yogurt or sour cream
• salt and pepper to taste