Zesty Key Lime Pie Bars with Graham Cracker Crust (Easy 50-Min Recipe)
Enjoy tangy citrus flavor and creamy texture accented by a buttery graham crust. Perfect for any sweet occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipebyme.com.
Cooking tools:
- Baking pan
- Parchment paper
- Food processor
- Zip-top bag
- Rolling pin
- Mixing bowl
- Oven
- Hand mixer
- Whisk
- Cooling rack
- Refrigerator
- Offset spatula
- Kitchen timer
- Airtight container
- Plastic wrap
- Microplane
- Spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- 12 full sheets graham crackers, crushed to yield 1 1/2 cups crumbs
- 6 tablespoons unsalted butter, melted
- 1/4 cup granulated sugar
- 4 ounces full-fat brick cream cheese, softened
- 4 large egg yolks
- 14 ounces sweetened condensed milk
- 1/2 cup key lime juice
- 2 teaspoons lime zest
- Whipped cream, optional
- Lime slices, optional
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