Berry and chocolate oat melting moments - Better Homes & Gardens Australia

Ingredients

• 250g unsalted butter, softened
• 1 1/2 cups plain flour
• 1/2 cup icing sugar mixture, sifted, plus extra, to dust
• 1/4 cup cornflour
• 2/3 cup quick cooking oats, plus extra
• 1/3 cup
• BUTTERCREAM
• 125g unsalted butter, softened
• 1 tsp vanilla extract
• 1 1/2 cups icing sugar mixture, sifted
• 2 Tbsp frozen raspberries, thawed
• 2 tsp cocoa powder, sifted
• 2 tsp milk