Blue Cheese Dip and Dressing
Blue Cheese Dip and Dressing recipe featuring Gorgonzola, yogurt, mayonnaise, and garlic—perfect for appetizers or salads. Easy to make, great for any occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lifesourcenaturalfoods.com.
Cooking tools:
- Mixing bowl
- Fork
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- ¼ cup – ½ cup blue cheese (Gorgonzola, Roquefort, Stilton, ect)
- ½ cup plain yogurt
- ¼ cup mayonnaise
- 2 tsp lemon juice, fresh squeezed
- 1 tsp worcestershire sauce
- ½ tsp garlic granules
- ½ tsp black pepper
- ¼ tsp salt, or to taste
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