The Best Homemade Peach Cobbler Recipe

The Best Homemade Peach Cobbler Recipe

hellorecipes.net

Forget soggy bases This easy peach cobbler recipe features sunripened fruit under a light buttery biscuit crown The perfect summer peach dessert is here

View full recipe on hellorecipes.net

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Cooking tools:

  • Pastry cutter
  • Baking dish
  • Pie dish
  • Oven
  • Mixing bowl
  • Spatula
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Peeler

Ingredients

  • 6 cups fresh peaches, peeled, pitted, and sliced
  • 1/2 cup granulated sugar (for filling)
  • 1/4 cup light brown sugar, packed (for filling)
  • 2 tablespoons cornstarch
  • 1 tablespoon lemon juice
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1 tablespoon unsalted butter, cubed (for topping base)
  • 1 3/4 cups all-purpose flour
  • 1/4 cup granulated sugar (for biscuit)
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 6 tablespoons cold unsalted butter, cut into small pieces
  • 3/4 cup very cold heavy cream
  • 1 tablespoon coarse sparkling sugar (Turbinado)

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