The Deen Bros. Lighter Beef and Barley Vegetable Soup | Paula Deen

Ingredients

• 1 pound lean boneless beef sirloin
• 2 teaspoons Olive oil
• 1/2 pound shiitake mushrooms
• 1/2 pound white button mushrooms
• 1 large leek
• 2 carrots
• 2 ribs celery
• 3 garlic clove s
• 6 cups reduced-sodium beef broth
• 2 cups canned diced tomatoes
• 2 cups fresh
• 2 cups water
• 1/2 cup pearl barley
• 1 tablespoon Worcestershire sauce
• 3/4 teaspoon Paula Deen House seasoning
• 1/2 pound fresh green beans
• 2 tablespoons chopped fresh flat-leaf parsley