Carrot Oat Banana Walnut Muffins - Live Learn Lovewell

Ingredients

• 2 cups unbleached all purpose flour
• 1/2 cup rolled oats
• 1/2 cup granulated sugar
• 1 smashed banana
• 1 1/2 teaspoons baking powder
• 1/4 teaspoon baking soda
• 1 teaspoons cinnamon
• 3/4 teaspoon nutmeg
• 3/4 teaspoon ginger
• 3/4 teaspoon salt
• 1/3 cup diced walnuts
• 2 large eggs
• 3/4 cup water
• 1/3 cup vegetable oil
• 1 1/2 cups grated carrots, about 2 medium-large carrots
• Preheat oven to 400°F. Lightly grease muffin pan.
• In a medium bowl, whisk together the dry ingredients, including the nuts.
• In a smaller bowl, whisk together the eggs, water, and oil. Slowly stir the wet ingredients into the dry ingredients, then mix in the grated carrots.