Caramel cream tartlets
Fruity red jelly and sweet, creamy Snøfrisk® Creme, bittersweet caramel and coarse sea salt. These tartlets will set your taste buds on fire.
Ingredients
- 12 Servings
- 200 g sugar
- 140 g butter
- 300 g whipped cream
- 250 g square filo pastry
- 300 g Snøfrisk® Natural
- 1/2 tsp cinnamon
- 12 tbsp red fruit jelly
- Coarse sea salt
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