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Filo-Wrapped Feta - WellBeing Magazine

Filo-Wrapped Feta - WellBeing Magazine

www.wellbeing.com.au

Although small in size, these filo-wrapped feta parcels punch above their weight in flavour and richness; perfectly served as an appetiser!

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Ingredients

  • 6 sheets filo pastry, defrosted
  • 80g butter, melted
  • 400g feta, cut into 6 even fingers
  • 2 tsp lemon zest
  • 1 tbsp sesame seeds
  • ¼ cup honey

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