Turkey Breast en Cocotte - homecooked.cz
The term "en cocotte" refers to a cooking method where food is cooked in a covered, oven-safe dish, often made of cast iron or clay. It's a French term that translates to "in a casserole" or "in a...
Ingredients
- 750 g turkey breast
- 1 tbsp olive oil
- 1 pt shallot
- 1 pt garlic
- 100 ml red wine
- ½ tsp chicken stock
- 50 ml water
- 1 tbsp fennel seeds
- 1 pt bay leaf
- 30 pt white grapes
- 4 pt champignon mushrooms
- 1 tbsp raisin
- 1 tbsp all-purpose-flour
More Like This
Turkey in the Crockpot Recipe - Slow Cooked Turkey Breast with Potatoes and Carrots
excitedfood.com
Slow Cooked Turkey Breast with Bacon
sodelicious.recipes
Roasted Turkey Breast | Recipe Cart | Recipe Cart
getrecipecart.com
Roast Turkey Breast - Pantry Vault
pantryvault.com
Easy Roasted Turkey Breast - The Paleo Diet®
thepaleodiet.com
Slow Cooker Turkey Breast - Faxo
faxo.com
Smoked Turkey Breast | Recipe Cart
getrecipecart.com
Slow-Cooker Turkey Breast | Reader's Digest Canada
readersdigest.ca