Peanut Butter Cup Fat Bombs | Recipe Cart
These homemade chocolate peanut butter fat bombs taste like biting into a Reeses peanut butter cup.
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Cooking tools:
- Candy mold
- Muffin tin
- Ice cube tray
- Plastic container
- Parchment paper
- Microwave
- Stove
- Saucepan
- Mixing bowl
- Spoon
- Freezer
Ingredients
- 1/2 cup peanut butter or allergy-friendly sub
- 2 tbsp coconut oil
- 1 1/2 tbsp sweetener of choice
- 3 oz melted chocolate or sugar free chocolate chips
- 2 tbsp additional peanut butter, coconut oil, or chocolate chips
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