Tasty Breakfast Potatoes with Maple and Bacon
Whip up these incredible morning potatoes with crunchy bacon and sweet maple. Perfectly browned, well-seasoned and done in just half an hour!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at linacooks.com.
Cooking tools:
- Cast iron skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Colander
- Paper towel
- Freezer
- Stove
- Spoon
- Measuring spoon
- Airtight container
- Kitchen towel
Ingredients
- 3 average-sized gold potatoes with peels left on
- 2 strips bacon
- 1 tablespoon olive oil, with extra on standby
- 1-2 fresh garlic cloves, finely chopped
- 1 tablespoon real maple syrup
- Salt as needed
- Fresh ground black pepper as needed
- Old Bay seasoning as needed
- Fresh parsley for topping
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