Fisch-Piccata - Cookidoo® – the official Thermomix® recipe platform
Delicious Fisch-Piccata for 4, cooked in minutes with Thermomix®️! Try this easy recipe featuring herbs and a tangy white wine sauce. Sign up for free to access over 100,000 recipes.
Ingredients
- 150 g Tomaten
- 1 Schalotte
- 3 Stängel Estragon
- 2 EL Weißweinessig
- 2 EL Wasser
- 5 EL Olivenöl
- 2 TL Salz
- 2 TL Honig
- 70 g Parmesan
- 6 Stängel Petersilie
- 2 Eier
- 2 Prisen Cayenne-Pfeffer
- 500 g Wasser
- 700 g breite, grüne Bohnen, frisch
- 30 g Mehl
- 600 g Seelachsfilet
- Pfeffer
- 3 - 4 EL Butterschmalz
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