Minestrone Soup
Enjoy hearty Minestrone Soup made in 20 minutes with Libby’s canned vegetables and cannellini beans for a comforting Italian classic.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.libbysvegetables.com.
Ingredients
- 1 tbsp olive oil
- 2 shallots, diced
- 1 stalk of celery, chopped
- 1 clove garlic, minced
- 2 cans (15 oz.) Libby's Mixed Vegetables, drained
- 1 can (15 oz.) cannellini beans, drained & rinsed
- 1 can (28 oz.) crushed tomatoes (do not drain)
- 2 boxes (32 oz. each) vegetable broth
- 1 cup ditalini pasta
- 3 tbsp Italian seasoning
- grated parmesan cheese
- chopped fresh parsley
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