Warm Squash & Quinoa Salad Recipe: How to Make It
Whenever I see butternut squash at the supermarket, I buy one. It's amazing tossed with earthy quinoa, Italian spices and crunchy pine nuts. And don't get me started on the browned butter! Yum....
Ingredients
- 2 cups quinoa, rinsed
- 3 teaspoons ground cumin
- 3 cups water
- 2 tablespoons butter
- 3-1/2 cups cubed peeled butternut squash (about 1/2 medium)
- 1 teaspoon sea salt
- 3/4 teaspoon Italian seasoning
- 1/4 teaspoon coarsely ground pepper
- 1/2 cup crumbled feta cheese
- Toasted pine nuts, optional
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