Amaretti and Maple Syrup Stuffed Apples - Recipes List
With the rack in the middle position, preheat the oven to 180 °C (350 °F). In a bowl, combine the dry ingredients and stir in the butter. Set aside. Cut off the apple tops. With a melon baller, cor
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes-list.com.
Ingredients
- 1/2 cup (125 ml) coarsely crushed amaretti cookies
- 1/4 cup (60 ml) unbleached all-purpose flour
- 1/4 cup (60 ml) roasted unsalted pistachios or almonds, chopped
- 2 tablespoons (30 ml) brown sugar
- 1/4 cup (60 ml) unsalted butter, softened
- 4 Cortland apples
- 1 cup (250 ml) maple syrup
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