Turkey Cordon Bleu - Granny's
Turkey Cordon Bleu with Dijon mustard, ham, cheese, and breaded coating—4 servings in 50 minutes. Sign up to get recipe ideas and poultry tips from Granny's!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at grannys.ca.
Ingredients
- 1 Package Granny's Boneless, Skinless Turkey Breast
- 1 tbsp | 15 ml Dijon mustard
- 6 thin slices honey ham
- 4 slices swiss cheese
- 8 small fresh basil leaves
- 2 eggs, beaten
- 1 1/2 cups | 375 ml panko breadcrumbs
- 1/2 cup | 125 ml grated parmesan cheese
- 1 tsp | 5 ml garlic powder
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