Strawberry Panna Cotta Tart Recipe | Archana's Kitchen

Ingredients

• 1-1/2 cups All Purpose Flour (Maida)
• 1 teaspoon Sugar powdered
• 1/4 teaspoon Salt
• 4 tablespoons Butter (Unsalted) chilled and finely chopped
• Chilled water
• 400 grams Strawberries
• 1-1/2 cups Fresh cream
• 2-1/4 teaspoons Gelatin unflavoured
• 1/4 cup Confectioners sugar
• 1/8 teaspoon Salt
• 100 grams Dark chocolate
• 100 grams Fresh cream
• Strawberries a few
• Whole Almonds (Badam) slivered
• Pistachios slivered