Cheese Muffins

Name: Cheese Muffins
Ingredients: 375 ml (1½ cups) whole wheat flour; 125 ml (½ cup) quick cooking rolled oats; 5 ml (1 tsp) baking powder; 1 ml (¼ tsp) baking soda; 60 ml (¼ cup) canola oil; 30 ml (2 tbsp) brown sugar; 2 eggs; 125 ml (½ cup) milk; 125 ml (½ cup) unsweetened applesauce; 375 ml (1½ cup) grated cheddar cheese (divided: 250 ml [1 cup] + 125 ml [½ cup])

fondationolo.ca

Cheese Muffins Cheese Muffins can accompany your soup, salad or main dish. They can also be served at brunch or snack. They are good for any occasion!

View full recipe on fondationolo.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fondationolo.ca.

Share this recipe:

Ingredients

375 ml (1½ cups) whole wheat flour
125 ml (½ cup) quick cooking rolled oats
5 ml (1 tsp) baking powder
1 ml (¼ tsp) baking soda
60 ml (¼ cup) canola oil
30 ml (2 tbsp) brown sugar
2 eggs
125 ml (½ cup) milk
125 ml (½ cup) unsweetened applesauce
375 ml (1½ cup) grated cheddar cheese (divided: 250 ml [1 cup] + 125 ml [½ cup])