Creamy Cherry Almond Cheesecake Bars (Bake and Chill Dessert) - My Home Made Recipe

Ingredients

• 1 1/2 cups (150 g) graham cracker crumbs
• 1/3 cup (35 g) sliced almonds, finely chopped
• 3 tablespoons granulated sugar
• 1/4 teaspoon fine salt
• 6 tablespoons (85 g) unsalted butter, melted
• 16 oz (450 g) full-fat block cream cheese, softened
• 2/3 cup (135 g) granulated sugar
• 1/3 cup (80 g) sour cream, room temperature
• 2 large eggs, room temperature
• 1 teaspoon almond extract
• 1 teaspoon vanilla extract
• 1 1/2 cups (225 g) pitted halved cherries, fresh or thawed frozen
• 2 tablespoons granulated sugar
• 1 tablespoon cornstarch
• 1 teaspoon fresh lemon juice
• 1/4 cup (25 g) sliced almonds
• 3/4 cup (90 g) powdered sugar
• 1-2 tablespoons milk
• 1/4 teaspoon vanilla extract