Apple Brandy Cheesecake - Master recipes

Ingredients

• 1-1/4 cups graham cracker crumbs -
• 1/3 cup ground walnuts -
• 1/3 cup butter, melted -
• 1/2 teaspoon ground cinnamon -
• Filling: -
• 3 packages (8 ounces each) cream cheese, softened -
• 3/4 cup sugar -
• 3/4 cup chunky applesauce -
• 3 tablespoons heavy whipping cream -
• 1/4 cup apple brandy or brandy -
• 3/4 teaspoon ground cinnamon -
• 1/4 teaspoon ground nutmeg -
• 3 large eggs, lightly beaten -
• Topping: -
• 3/4 cup all-purpose flour -
• 3/4 cup packed brown sugar -