Watermelon-Jicama Salsa | Recipes | WW USA
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Watermelon-Jicama Salsa & see the Points value of this great recipe.
Ingredients
- Watermelon, 2½ cup(s), seedless, finely diced
- Jicama, 1½ cup(s), finely diced
- Red onion, 3 Tbsp, chopped, minced
- Fresh mint leaves, 3 Tbsp, chopped
- Jalapeño pepper, 1 small, seeded and minced
- Fresh lime juice, 1½ tsp
- Kosher salt, ½ tsp
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