Strawberry Cream Cheese French Toast Roll Ups
Strawberry Cream Cheese French Toast Roll Ups are cinnamon-y sweet and so fun to dip. They're a breakfast treat like no other!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thebakermama.com.
Cooking tools:
- Rolling pin
- Saute pan
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Baking sheet
- Oven
- Toaster oven
- Stove
- Microwave
- Refrigerator
- Freezer
- Airtight container
- Zip-top bag
- Plastic wrap
Ingredients
- 12 slices soft white bread, crusts cut off
- 1/2 cup cream cheese, softened
- 1 tablespoon powdered sugar
- 3/4 cup chopped strawberries (about 8 strawberries)
- 2 large eggs
- 1/4 cup milk
- 3 tablespoons butter, for sauté pan
- 2 tablespoons granulated sugar
- 2 teaspoons ground cinnamon
- melted peanut butter, for drizzling
- maple syrup, for serving
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