Cranberry-Lemon Cookies

Name: Cranberry-Lemon Cookies
Total time: 75 min
Ingredients: 3 cups of all-purpose flour; 1/2 teaspoon of baking powder; 1/2 teaspoon of salt; 2 sticks of unsalted butter, diced and at room temperature; 1 cup of granulated sugar; 2 large beaten eggs; 2 tablespoons of finely grated lemon zest, plus 1/4 cup of lemon juice (from approximately 2 lemons); 2 cups of roughly chopped fresh or frozen cranberries (about 12 ounces); 2 cups of sifted confectioners sugar

chefwiz.com

Who can resist the delightful combination of cranberries and lemons?

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Ingredients

3 cups of all-purpose flour
1/2 teaspoon of baking powder
1/2 teaspoon of salt
2 sticks of unsalted butter, diced and at room temperature
1 cup of granulated sugar
2 large beaten eggs
2 tablespoons of finely grated lemon zest, plus 1/4 cup of lemon juice (from approximately 2 lemons)
2 cups of roughly chopped fresh or frozen cranberries (about 12 ounces)
2 cups of sifted confectioners sugar