Creamy Pumpkin Mousse Recipe for Bariatric Surgery Patients
Get your next healthy pumpkin spice fix with this two-step creamy pumpkin spice mousse recipe. Recommended by the post-bariatric surgery diet from the Froedtert & the Medical College of Wisconsin...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.froedtert.com.
Ingredients
- 1 15-ounce can pumpkin
- 1 4-ounce package fat-free vanilla pudding
- 2 cups sugar-free whipped topping (i.e., Cool Whip)
- ½ cup skim milk
- 1 tsp cinnamon
- Allspice, nutmeg, ginger, clove and Splenda, to taste
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