Garlicky Shrimp Scampi with Roasted Asparagus - www.scliving.coop

Ingredients

• 1 bunch asparagus, trimmed
• Olive oil for drizzling
• Kosher salt
• Fresh ground black pepper
• Lemon zest
• Grated Parmesan cheese
• 2 tablespoons olive oil
• 4 tablespoons unsalted butter, divided
• 4–5 cloves garlic, minced
• 1 ½ pounds jumbo shrimp or prawns, peeled and deveined
• ¼ cup dry white wine or clam juice
• ½ teaspoon crushed red pepper flakes
• ¼ cup fresh-squeezed lemon juice
• ¼ cup chopped parsley